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The PGA Annual Lunch

Ian Woosnam, Harry Redknapp & Conor Moore

Hosted by Iain Carter

Friday 18 December 2026

London. Grosvenor House Hotel. 12pm to 4pm.

Ian Woosnam and Harry Redknapp

The afternoon ahead.

The PGA Annual Lunch takes over Grosvenor House for a festive afternoon to remember. Masters champion Ian Woosnam, football favourite Harry Redknapp and comedy star Conor Moore make one seriously stacked line‑up.

Woosie, former world number one and Europe’s winning Ryder Cup captain in 2006, brings tales from the very top of golf. Harry brings three decades in the dugout and a lifetime of stories.

And Conor brings the house down with an exclusive set of his world-famous impressions. Big characters, big laughs, one cracking afternoon.

A festive thank you for your clients, a treat for your team or a day out with friends.

Want to know more about the afternoon?

Get in touch

On the day

Friday 18 December 2026

  1. 12pmBars open
  2. 12.45pmSeated for lunch
  3. 2.30pmShowtime
  4. 4pmClose

Dress code Business / smart casual

Where

Grosvenor House Hotel

Park Lane
London W1K 7TN

On stage.

Ian Woosnam

Masters champion

Ian Woosnam

Ian Woosnam is one of the most accomplished golfers of the modern era. Winner of the 1991 Masters, twice the European Tour Order of Merit champion and a 29‑time European Tour winner, he spent 50 weeks as world number one. He played in eight consecutive Ryder Cups before captaining Europe to victory in 2006, and was inducted into the World Golf Hall of Fame in 2017.

Harry Redknapp

Football great

Harry Redknapp

Former Premier League manager Harry Redknapp enjoyed a managerial career of more than 30 years, becoming one of the most respected and recognisable figures in English football. Known for his humour and down-to-earth personality, he has become a popular television figure and is a hugely entertaining speaker, with hilarious stories and insights from a lifetime at the heart of the game.

Conor Moore

Comedy impressionist

Conor Moore

Irish comedian, impressionist and broadcaster Conor Moore is one of the most recognisable talents in comedy, with a global following for his uncanny impressions of stars from football, golf and Formula One. His sketches and broadcasts have been viewed close to a billion times, leading to work with major broadcasters including Sky and NBC’s Golf Channel.

Iain Carter

BBC correspondent

Iain Carter

BBC Golf Correspondent Iain Carter is one of the most recognisable voices in the game. A familiar presence at major championships and Ryder Cups, he has covered golf’s biggest stories from inside the ropes. He is also the creator of the popular Chipping Forecast podcast, an accomplished author and a trusted voice for golf fans everywhere.

Which package is right for you?

All prices plus VAT. No payment needed when you book.

Single place

£175plus VAT

Book
  • Seat on a shared table
  • Event-only bar from midday
  • Three-course lunch
  • Full table service
  • Table drinks pre‑order

Table package

Table for 10 £1,750Table for 12 £2,100plus VAT

Book
  • Your own table
  • Event-only bar from midday
  • Three-course lunch
  • Full table service
  • Table drinks pre‑order
  • Company logo in the event programme

PT table package

Table for 10 £2,700Table for 12 £3,240plus VAT

Sold out
  • Prime-position table
  • Complimentary VIP drinks reception from midday
  • Three-course lunch
  • Half a bottle of wine and water per guest
  • Full table service
  • Additional drinks pre‑order
  • Company logo in the event programme

Event sponsor

POAPrice on application

Sold out
  • Exclusive sponsorship package
  • Top table with the speakers and host
  • Private VIP drinks reception with the speakers
  • Three-course lunch with complimentary wine, beer and soft drinks
  • Full back-cover advert in the programme
  • Your branding on the day and logo on screens
  • Name-checks from the host

Questions about the packages or booking? Read our FAQs, call 0161 941 4535 or email info@ptevents.co.uk.

Reserve your places.

Pick a package, tell us who’s booking, and we’ll take it from there.

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